SALAD
Floral of Upcountry Greens with Oriental Dressing with a Sourdough Kaiser Bread and Whipped Molokai Honey Butter

ENTRÉE
Seared Filet Mignon a la Oscar (Crab Legs with Asparagus)
Glazed with Béarnaise Sauce (Herbed Hollandaise)
Served with Garlic Mashed Potatoes

DESSERT (CHOICE OF 1)
Heavenly Haupia Cake
Double Chocolate Dobash
Grandma’s Apple Pie
Italian Tiramisu

Served with Coffee or Tea

$150.00 per person, including tax & gratuity
(Alcoholic beverages not included)

*We can accommodate your wishes and tailor your menu upon request. Prices subject to change without notice.