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Turkey Furikake Profiterole

INGREDIENTS:
6 oz    Pressed Turkey, fine diced
3 oz    Celery, (small diced)
3 oz    Onions, (small diced)
1 Tbl    Mayonnaise
1 Tsp   Furikake

METHOD OF PREPARATION:
Mix ingredients and fill your favorite mini pastry shells or cherry tomatoes.  If preferred, you may place small amounts onto slices of cucumber, carrots, crackers, or toast tips.